Introduction
If you’re looking for a savory, cheesy, and herby delight, these Herby Everything Cheddar Swirl Buns are perfect for you! These soft, golden-brown rolls are packed with cheddar cheese, aromatic herbs, and everything bagel seasoning, making them a flavorful addition to any meal. Whether served as a side dish, a snack, or a party appetizer, these buns will leave everyone craving more. These flavorful buns originate from a fusion of classic bread-making techniques and the popular everything bagel seasoning. The idea of incorporating herbs and cheese into soft, fluffy rolls has become a hit in many kitchens worldwide, bringing a delicious twist to traditional baked goods.
Why You’ll Love This Recipe?
- Irresistibly Fluffy & Cheesy: Soft, pillowy dough swirled with melted cheddar and aromatic herbs.
- Bursting with Flavor: The everything bagel seasoning adds a delightful crunch and seasoning boost.
- Versatile & Customizable: Perfect as a side, a snack, or even a breakfast treat.
- Easy to Make: Simple ingredients with a foolproof method.
The Origin of Herby Everything Cheddar Swirl Buns
This recipe combines the timeless love for cheesy bread with the bold flavors of everything bagel seasoning. Everything bagels first gained popularity in New York, and their unique blend of sesame, poppy seeds, garlic, onion, and salt has since been incorporated into various baked goods, including these swirl buns. The cheddar cheese addition enhances the savory richness, creating a one-of-a-kind bite.
Interesting Facts About This Dish
- Everything bagel seasoning was invented in the 1980s by New York bagel shops.
- Cheddar cheese has been a staple ingredient in baking for centuries, originating from England.
- Herb-infused bread recipes date back to ancient times, as civilizations experimented with flavors from their regions.
Ingredients
- 3 cups all-purpose flour
- 1 tbsp sugar
- 2 ¼ tsp instant yeast
- 1 tsp salt
- ¾ cup warm milk
- 2 tbsp butter, melted
- 1 cup cheddar cheese, shredded
- 2 tbsp everything bagel seasoning
- 1 tbsp chopped fresh thyme
- 1 tbsp chopped fresh parsley
- 1 egg (for egg wash)
Method of Preparation
Step 1: Prepare the Dough
- In a large bowl, mix flour, sugar, yeast, and salt.
- Add warm milk and melted butter, then knead until a soft dough forms.
- Cover and let it rise in a warm place for 1 hour, until doubled in size.
Step 2: Assemble the Swirl Buns
- Roll out the dough into a rectangle (about ¼ inch thick).
- Sprinkle cheddar cheese, everything bagel seasoning, thyme, and parsley evenly over the dough.
- Roll the dough tightly into a log, then slice it into 1-inch pieces.
Step 3: Bake to Perfection
- Place the rolls in a greased baking dish, cover, and let them rise again for 30 minutes.
- Preheat oven to 375°F (190°C).
- Brush the tops with egg wash and bake for 20-25 minutes, until golden brown.
Step 4: Serve and Enjoy
- Remove from the oven, let cool slightly, and serve warm.
Cooking Tips & Mistakes to Avoid
Cooking Tips:
- Use fresh herbs for the best aroma and flavor.
- Make sure to roll the dough evenly for uniform buns.
- Brushing with egg wash gives the buns a glossy, golden finish.
Mistakes to Avoid:
- Over-kneading can make the dough too tough.
- Skipping the second rise may result in dense buns.
- Not sealing the rolls tightly can cause them to unravel during baking.
Serving Tips
- Serve warm with butter or cream cheese.
- Pair with soups, salads, or pasta dishes.
- Enjoy as a breakfast treat or afternoon snack.
Health Benefits of Ingredients
- Thyme & Parsley: Rich in antioxidants and aid digestion.
- Cheddar Cheese: A great source of calcium and protein.
- Everything Bagel Seasoning: Packed with fiber and flavor-enhancing spices.
Summarized Recipe
- Prepare dough, let rise for 1 hour.
- Roll out dough, add cheese, herbs, and seasoning.
- Roll into a log, slice into pieces, and let rise again.
- Brush with egg wash and bake at 375°F for 20-25 minutes.
- Serve warm and enjoy the cheesy goodness!
These Herby Everything Cheddar Swirl Buns are a must-try for any bread lover. With their cheesy, herby goodness and the crunch of everything bagel seasoning, they’re an irresistible treat for any occasion!
